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Introduction

Established in 1962, this restaurant has been serving gejang for nearly sixty years and is now in its third generation (“sam-dae“) of family ownership. It uses blue crabs from Yeonpyeongdo Island and traditionally crafted and aged soy sauce. The restaurant employs a low-sodium method in its ganjang gejang(Soy Sauce Marinated Crab), highlighting the dish’s savory flavors.

🗺 Location

인천광역시 동구 금곡로81번길 22

✏ Details

Restrooms

있음(남/녀 구분)

🔎 Information

Inquiries
+82-32-766-0826
Business Hours
11:30~20:30 (라스트오더 20:00)
Parking Facility
Free
Reservation
가능(전화 문의)
Closed
매주 일요일
Number of Seats
68 seats
Specialty Menu
Ganjanggejang (Soy Sauce Marinated Crab)
Handling Menu
Ganjang Gejang Jeongsik (soy sauce marinated crab set menu), Yangnyeom Gejang Jeongsik (spicy marinated crab set menu)