Gwangyang Bulgogi Bonga
광양불고기본가
📍 16, Dogok-ro 99-gil, Gangnam-gu, Seoul
Introduction
Gwangyang Bulgogi Bonga serves Gwangyang bulgogi, a tender and sweet-savory dish made by grilling thinly-sliced beef marinated in soy sauce. The restaurant also offers sogogi gui (grilled beef), yukhoe (beef tartare), and hanu kkotdeungsim (Korean beef rib eye). Another popular dish is hanu deungsim yukjeon (pan-fried battered Korean beef sirloin). There is also a separate lunch menu, namely the Gwangyang Bonga Jeongsik (Gwangyang Bonga set menu) and hanu kkotsal bulgogi (boneless Korean galbi bulgogi).
Telephone
Homepage
www.thebulgogihouse.com (Korean only)
🗺 Location
16, Dogok-ro 99-gil, Gangnam-gu, Seoul
✏ Details
Restrooms
Located inside the restaurant / separated by gender
🔎 Information
Inquiries
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-567-8494
(Korean, English, Japanese, Chinese)
• For more info: +82-2-567-8494
Business Hours
11:30-22:00 (Break time 15:00-17:00 (Last order 21:00))
Parking Facility
Available
Reservation
Available (Tel: +82-2-567-8494)
Closed
N/A (Open all year around)
Smoking / Non-Smoking
Non-smoking only
Specialty Menu
Gwangyang bulgogi
Handling Menu
Bibim milmyeon (spicy wheat noodles), hanu saenggogi bibimbap (raw Korean beef bibimbap), galbitang (galbi soup)
