thumbnail-Oegojip Seolleongtang (외고집설렁탕)-0
thumbnail-Oegojip Seolleongtang (외고집설렁탕)-1

Introduction

Oegojip Seolleongtang is a restaurant specializing in seolleongtang (ox bone soup) made exclusively from Grade 1 Korean beef. It's also recognized by the Michelin Guide as a top-notch dining destination. Renowned for its insistence on using only the finest ingredients, particularly in selecting beef for seolleongtang, suyuk (boiled beef slices), and yukgaejang (spicy beef soup). The restaurant exudes a cozy Korean-style dining atmosphere, and it's conveniently located near COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

🗺 Location

555 Samseong-ro, Gangnam-gu, Seoul

✏ Details

Restrooms

Available

🔎 Information

Inquiries
+82-2-567-5225
Business Hours
11:00-21:00
Parking Facility
Available
Closed
Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Specialty Menu
Seolleongtang (Ox bone soup)
Handling Menu
Yukgaejang (Spicy beef soup), Suyuk (Boiled beef slices)