Introduction

Hantangang Keunjip, a beloved local restaurant, offers Korean cuisine for breakfast, lunch, and dinner. Its delectable signature dishes include jangeo gui (grilled eel), minmul maeuntang (spicy freshwater fish stew), and neungi baeksuk (whole chicken soup with shingled hedgehog). For baeksuk (whole chicken soup), there's an option to substitute chicken with duck. In the minmul maeuntang, diners can choose from mandarin fish, Korean bullhead, catfish, and hairy crab. The restaurant prides itself on using fresh vegetables grown in its own nearby fields for the side dishes.

🗺 Location

175 Seonsa-ro, Jeongok-eup, Yeoncheon-gun, Gyeonggi-do

🔎 Information

Inquiries
+82-31-835-0625
Business Hours
07:00~22:00
Parking Facility
Available
Closed
N/A (Open all year round)
Specialty Menu
Jangeo gui (Grilled eel)
Handling Menu
Minmul maeuntang (Spicy freshwater fish stew) / Saengsamgyeopsal (Grilled pork belly) / Megi maeuntang (Spicy catfish stew)

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