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Introduction

Ssarigol is a Korean restaurant famous for serving rice cooked with gondeure (Cirsium Setidens), a plant which grows in the alpine regions of Gangwon-do. The savory and fresh taste of the gondeurenamul-bap has been the restaurant’s secret to success. Ssarigol has captivated the taste buds of its customers by offering healthy food at an affordable price. The main menu items include gondeurenamul-bap, and dotorimuk-muchim (seasoned acorn jelly).
Telephone
Homepage
www.ssarigol.com
(Korean only)
 

🗺 Location

1312, Jeongseon-ro, Jeongseon-eup, Jeongseon-gun, Gangwon-do

✏ Details

Restrooms

Available

🔎 Information

Inquiries
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-33-562-4554
Business Hours
10:00 - 19:00
Parking Facility
Not available
Reservation
Tel: +82-33-562-4554
Closed
Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays
* Make a phone-inquiry.
Smoking / Non-Smoking
Non-Smoking
Specialty Menu
Gondeure namulbap
Handling Menu
* Gondeure namul bap (Seasoned cirsium with rice)
* Dotorimuk muchim (Acorn jelly salad)