Anmok
안목
📍 3 Gwangnam-ro 22beon-gil, Suyeong-gu, Busan
Introduction
Dwaeji gukbap (Pork and Rice Soup) is made with a broth that has been simmered for over 24 hours using pork bones. The rich flavor of the pork bones requires no additional seasoning to enjoy the soup’s natural taste. A variation with noodles, known as dwaeji ramyeon (pork ramyeon), offers a unique twist on this delicacy.
🗺 Location
3 Gwangnam-ro 22beon-gil, Suyeong-gu, Busan
🔎 Information
Inquiries
+82-070-8778-0519
Parking Facility
Free
Number of Seats
14 seats
Specialty Menu
Dwaejigukbap (Pork and Rice Soup)
Handling Menu
Dwaeji Gukbap, Dwaeji Gukbap (head meat), Dwaeji Ramyeon
