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Introduction

Kkum Brewery produces Gwangju’s local specialty rice wine, Kkumui Daehwa, blending traditional brewing methods with a modern touch. Kkumui Daehwa, the Gwangju specialty, won the grand prize in the 8-10% alcohol category at the 2024 Korean Makgeolli Awards. The brewery offers special experience programs to visitors allowing them to learn more about the Korean traditional liquor culture and cultural heritage of Gwangju.

🗺 Location

18-15 Donggyecheon-ro 95beon-gil, Dong-gu, Gwangju

✏ Details

Admission Fees

Varies by experience program

🔎 Information

Inquiries
+82-507-1371-8430
Parking Facility
Not available
Age Limit
18 and above
Closed
Weekends
Opening Hours
13:00-18:00
* Advance reservation is required
Experience Guide
Makgeolli making, traditional liquor tasting