thumbnail-Gowon Galbi (고원갈비)-0
thumbnail-Gowon Galbi (고원갈비)-1

Introduction

Gowon Galbi, nestled in Jecheon Myeongdong Gogiro (BBQ Street)—a locale featuring nine meat-centric eateries—specializes in grilled beef and pork within a modernized hanok setting. The establishment prides itself on serving first-grade Korean beef and charcoal-fed pork. Its standout dishes include gogwan daejak (a selection of grilled Korean beef galbi, chuck flap tail, and thin skirt), yangnyeom wang galbisal (grilled marinated jumbo galbi), hanu yukhoe (Korean beef tartare), and dwaeji galbi (grilled pork galbi). For those looking for meal complements, the restaurant offers savory selections such as naengmyeon (cold buckwheat noodles), haejangguk (hangover soup), and seolleongtang (ox bone soup).

🗺 Location

5 Uibyeong-daero 15-gil, Jecheon-si, Chungcheongbuk-do

🔎 Information

Inquiries
+82-43-647-4242
Opening Date
2002-05-03
Business Hours
11:30-21:30
Parking Facility
Available
Closed
Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Specialty Menu
Gogwan daejak (Grilled Korean beef galbi, chuck flap tail, thin skirt)
Handling Menu
Yangnyeom wang galbisal (Grilled marinated jumbo galbi), Hanu yukhoe (Korean beef tartare), Dwaeji galbi (Grilled pork galbi)

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