Introduction

Pungsan Sikdang is a Korean restaurant located near Yi Sun-sin Park. Its signature dishes include agwi tang (monkfish soup) and seodae hoe (sliced raw tongue sole). Yeosu's agwi tang features a savory soybean paste base with fresh monkfish and bean sprouts, known for its mild yet flavorful taste. The seodae hoe is marinated in a unique blend of makgeolli (unrefined rice wine) vinegar and spicy seasoning, best enjoyed by mixing with rice and laver provided.

🗺 Location

72-26 Jungang-ro, Yeosu-si, Jeollanam-do

🔎 Information

Inquiries
+82-61-662-8697
Business Hours
08:00-21:00
Parking Facility
Available
Closed
Mondays
Specialty Menu
Agwi tang (Monkfish soup)
Handling Menu
Seodae hoe (Sliced raw tongue sole), Jangeo tang (Spicy eel stew)

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