Muan Sikdang
무안식당
📍 36 Myeonseong 2-gil, Muan-eup, Muan-gun, Jeollanam-do
Introduction
Muan Sikdang is a Korean beef specialty restaurant opened in 1976. Its signature dish is the yangpa hanu shabu-shabu (onion-fed Korean beef shabu-shabu), made with Korean native cattle raised on onions produced in Muan. Muan onions are known for their sweet taste and aroma, and Korean native cattles raised on these onions is renowned for its tender texture and rich flavor. Hanu yukhoe (Korean beef tartare) and hanu bulgogi (Korean beef bulgogi) are also popular choices.
Telephone
061-453-1919 (무안식당)
Homepage
🗺 Location
36 Myeonseong 2-gil, Muan-eup, Muan-gun, Jeollanam-do
✏ Details
Restrooms
Available
🔎 Information
Inquiries
+82-61-453-1919
Business Hours
09:00-22:00
Parking Facility
Available
Closed
N/A (Open all year round)
Specialty Menu
Yangpa hanu shabu-shabu (Onion-fed Korean beef shabu-shabu)
Handling Menu
Hanu yukhoe (Korean beef tartare), Hanu bulgogi (Korean beef bulgogi)
