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Introduction

Jeokdeok Sikdang is a Korean restaurant that has been in business since 1974. Its signature dish is yangnyeom jokbal gui (spicy grilled pigs' feet). Customers can choose between regular spicy and spicy flavors, both enhanced by a smoky taste from grilling. Jokbal (braised pigs' feet), known for its chewy texture, is a popular Korean late-night snack and side dish. Additionally, the restaurant offers a dubu ojingeo (stir-fried kimchi, squid and bean curd), similar to duruchigi (stir-fried pork).

🗺 Location

220-3 Uam-ro, Dong-gu, Daejeon

🔎 Information

Inquiries
+82-42-633-4293
Business Hours
10:40-21:40
Parking Facility
Available
Closed
Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Specialty Menu
Yangnyeom jokbal gui (Spicy grilled pigs' feet)
Handling Menu
Dubu ojingeo (Stir-fried kimchi, squid and bean curd) / Udon kalguksu (Udon noodle soup)