Wondanggol Chueotang
원당골추어탕
📍 1445-12 Goyang-daero, Deogyang-gu, Goyang-si, Gyeonggi-do
Introduction
Wondanggol Chueotang is a restaurant known for its diverse loach dishes. Their primary specialties are chueotang (loach soup) and tongchueotang (whole loach soup), prepared through distinct methods. Chueotang (loach soup) involves boiling and grinding the loaches, while tongchueotang (whole loach soup) is prepared by boiling the loaches whole. If you order dolsotbap (hot stone pot rice), you'll also get deliciously cooked rice in the hot stone pot, along with nurungji (scorched rice).
Telephone
031-963-0820 (원당골)
🗺 Location
1445-12 Goyang-daero, Deogyang-gu, Goyang-si, Gyeonggi-do
✏ Details
Restrooms
Available
🔎 Information
Inquiries
+82-31-962-0065
Business Hours
08:00~21:40
Parking Facility
Available
Closed
N/A (Open all year round)
Specialty Menu
Chueotang (Loach soup)
Handling Menu
Tongchueotang (Whole loach soup), Chueo twigim (Deep-fried loach), Dongaseu (Pork cutlet)