thumbnail-Udo Haenyeo Sikdang (우도해녀식당)-0

Introduction

Udo Haenyeo Sikdang is a unique dining establishment that serves fresh seafood directly harvested by the haenyeo (women divers) of Udo Island. The restaurant's standout dish is bomal kalguksu (noodle soup with brown turban shell), featuring noodles that are hand-kneaded with brown seaweed, giving the dish an exceptional texture. Additionally, a must-try is the ice cream, uniquely made with Udo Island’s renowned peanuts.
Telephone

🗺 Location

440 Udohaean-gil, Udo-myeon, Jeju-si, Jeju-do

✏ Details

Restrooms

Separated by gender

🔎 Information

Inquiries
+82-10-9090-3509
Business Hours
08:30-17:00
Parking Facility
Available
Reservation
available
Closed
N/A (Open all year round)
Smoking / Non-Smoking
Non-smoking
Specialty Menu
Bomal kalguksu (Noodle soup with brown turban shell)
Handling Menu
Seongge miyeokguk (Sea urchin and seaweed soup), Udo ttangkong ice cream (Udo Island peanut ice cream)