Jeju Ttukbaegi
제주뚝배기
📍 255 Ilchul-ro, Seongsan-eup, Seogwipo-si, Jeju-do
Introduction
Jeju Ttukbaegi is a seafood restaurant located at the entrance of Seongsan Ilchulbong Tuff Cone. Their signature dish is the jeonbok haemul ttukbaegi (abalone and seafood hot pot), a hearty stew made with blue crab broth and abundant seafood. They also serve crispy godeungeo gui (grilled mackerel), savory galchi jorim (braised cutlassfish), and flavorful jeonbokjuk (abalone porridge). Each dish comes with a variety of side dishes. They start serving early, making it a great spot for breakfast.
Telephone
🗺 Location
255 Ilchul-ro, Seongsan-eup, Seogwipo-si, Jeju-do
✏ Details
Restrooms
Separated by gender
🔎 Information
Inquiries
+82-64-782-1089
Opening Date
1989-05-01
Business Hours
07:00-20:00
Parking Facility
Available
Reservation
available
Closed
N/A (Open all year round)
Smoking / Non-Smoking
Non-smoking
Specialty Menu
Jeonbok haemul ttukbaegi (Abalone and seafood hot pot)
Handling Menu
Jeonbong nyukgaejang (Spicy abalone and beef soup), Hanchibokkeum deopbap (Stir-fried swordtip squid with rice), Haemultang (Spicy seafood stew)
![Seongsan Ilchulbong Tuff Cone [UNESCO World Heritage] (성산일출봉 [유네스코 세계문화유산])](http://tong.visitkorea.or.kr/cms/resource/79/2944279_image2_1.bmp)
