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Introduction

Jagalchi Market, located on the seaside road in Busan's Jung-gu, is Korea's largest seafood market, selling both live and dried fish. After the Korean War, the market solidified itself as a fish market. Most of the people who sell fish are women, so the vendors here are called Jagalchi Ajumeoni, "ajumeoni" meaning middle-aged or married woman in Korean.

This market represents Busan and is famous throughout the country. Visitors can eat fresh raw fish right at the market. Even nowadays visitors can see women selling mackerel, sea squirts (ascidians) and other seafoods on wooden boxes along the road outside of the market and along the shore.
Telephone
(Jagalchi Market)

🗺 Location

52 Jagalchihaean-ro, Jung-gu, Busan

🔎 Information

Inquiries
+82-51-245-2594
Business Hours
05:00-22:00
Parking Facility
Available (B1-B2)
Closed
1st & 3rd Tuesdays
Restrooms
Available on each floor
Sale Items
Fresh fish, dried fish, hoe center, etc.
Scale
Structure size 4,841.5 ㎡
Total size 25,910.08 ㎡ (B2-7F)
Store information
1F: Fresh fish market (live fish/live eel/abalone/live fresh fish)
2F: Hoe Center (East.West Hoe Center/Restaurant zone/dried fish zone)
3F: Soribada noraebang, exhibition room
4F: Dadohae Korean restaurant
7F: Observatory