Boltaegijip
볼태기집
📍 11, Jungang-daero 990beon-gil, Busanjin-gu, Busan
Introduction
Boltaegijip has been recognized across the nation for 15 years for its delectable foods and tradition. It serves steamed fish, fish stew, and boiled fish cooked with one of three fish, including cod, blowfish, and loach. Daeguppol-jjim (braised codfish head) is especially popular.
Telephone
🗺 Location
11, Jungang-daero 990beon-gil, Busanjin-gu, Busan
✏ Details
Restrooms
Unisex restrooms are located inside of the restaurant.
🔎 Information
Inquiries
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-1-809-3922
(Korean, English, Japanese, Chinese)
• For more info: +82-1-809-3922
Business Hours
07:00-22:00
Parking Facility
Available
Reservation
Available (+82-51-809-3922)
Closed
N/A (Open all year round)
Smoking / Non-Smoking
Non-Smoking
Specialty Menu
Boltaegi jjim (braised codfish head)
Handling Menu
Boltaegi jjim (braised codfish head) / Agwi jjim (spicy stewed monkfish) / Nakji bokkeum (spicy stir-fried octopus) /Daegu tang (cod soup) / Bboltang / Saeng agwitang (monkfish soup) / Etc.
