thumbnail-Gombo Sikdang (곰보식당)-0
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Introduction

Gombo Sikdang serves various raw meat like omasum and liver of the freshest quality thanks to its location close to Gupo slaughterhouse. The restaurant is famous for galbisal (ribs), yukhoe (beef tartare), and gopchang jeongol (intestine hot pot). The seonjitguk (blood cake soup) served after the meal is another draw to this restaurant.
Telephone

🗺 Location

1564, Nakdong-daero, Sasang-gu, Busan

🔎 Information

Inquiries
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-304-7733
Business Hours
06:00-22:30
Parking Facility
Available
Reservation
Available (+82-51-304-7733)
Closed
N/A (Open all year round)
* Inquire in advance
Smoking / Non-Smoking
Non-smoking
Specialty Menu
Yukhoe (beef tartare)
Handling Menu

- Yukhoe (beef tartare)
- Hoet gan (raw liver)
- Deunggol (backbone)
- Dwaejigalbi (pork ribs)
- Samgyeopsal (grilled pork belly)
- Dwaeji moksal (pork shoulder)