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Introduction

Han Kook Jib was the first Korean restaurant to sell jeonju bibimbap since 1952, boasting a tradition that has been passed down through three generations. The restaurant offers dishes such as jeonju bibimbap, doenjang jjigae (soybean paste jjigae), yukgaejang (spicy beef soup), dolpan bulgogi (stone-grilled bulgogi), which are made using Korean ingredients like red chili paste, soybean paste, and soy sauce. 

🗺 Location

119, Eojin-gil, Wansan-gu, Jeonju-si, Jeonbuk-do

✏ Details

Restrooms

Available

🔎 Information

Inquiries
+82-63-284-2224
Business Hours
09:30-21:00 (Break time 16:00-17:00)
Parking Facility
Available
Reservation
Tel: +82-63-284-0086, 2224
Closed
N/A (Open all year round)
Smoking / Non-Smoking
Non-smoking
Specialty Menu
Jeonju Bibimbap
Handling Menu
Galbitang (Beef rib soup), Yukhoe Bibimbap (Beef tartare bibimbap), Yukhoe (Beef tartare)