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Introduction

Gijang Market is an outdoor market selling various products including fishery and agricultural products. It features seasonal fishery products. Seaweed and anchovy are available in spring, while cutlass fish is famous in autumn. The cutlass fish sold during the
two months before and after Chuseok (Korean Thanksgiving) are known across the
country for their extraordinary taste. Reasonable prices attract customers to this market,
because prices here are even lower than that of the Korea’s largest seafood market,
Jagalchi Market.
Telephone
+82-51-721-3963 (Gijang Market Cooperative)

🗺 Location

16, Eumnae-ro 104beon-gil, Gijang-gun, Busan

🔎 Information

Inquiries
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-721-3963
Business Hours
06:00-21:00
Parking Facility
Available
Closed
Last Tuesday of the month (except for street stalls)
Sale Items
Dried fish, marine products, live fish, etc.